Zucchini is a versatile vegetable with soft flesh and a subtle flavor. Use it in grilled skewers, zoodles (zucchini noodles), casseroles, or as a low-carb alternative to pasta. Naturally rich in fiber and water.
Zucchini
$58
Tender and mild zucchini – a low-calorie vegetable perfect for grilling, stir-frying, or baking.
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